Markus Bohr, Harrods, London
The Executive Pastry Chef of Harrods, London and his tools - Pastry cnife and bread cnife type 301 - Design by F.A. Porsche
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Next Bocuse d'Or in Lyon will start in January 2022
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 2013 Winner of Bocuse d'or: Thibaut Ruggeri. Thibaut works with CHROMA type 301 - Design by F.A. Porsche |
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CHROMA CNIFE won since 2005 four out of five times the most important culinary competition in the world! CHROMA is for Winners! |
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